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Operations director in the field of Horeca in Mudrik L.L., FOP
Posted more than 30 days ago
2 views
Mudrik L.L., FOP
1 year
Lutsk
Full-time work
Requirements: organization of work, formation of applications, management, personnel selection, quality control of meat products. Working conditions: stable schedule and salary payment, compensation for fuel, official employment. Having your own car is a must! Work experience in the restaurant and Horeca sector is mandatory! Duties: duties of the operations director of 6 public catering locations of MyasKo establishments.
Requirements: organization of work, formation of applications, management, personnel selection, quality control of meat products. Working conditions: stable schedule and salary payment, compensation for fuel, official employment. Having your own car is a must! Work experience in the restaurant and Horeca sector is mandatory! Duties: duties of the operations director of 6 public catering locations of MyasKo establishments.
